Vaishnavi PhirkeFeb 1, 20211 minSweetenersSweeteners are natural or artificial compounds that add additional sweetness to the food product and beverages. There are various other...
Vaishnavi PhirkeFeb 1, 20211 minAcidulantsAcidulants are chemical compounds added to food products to give them a tasty and tangy flavor. Most of the fruits have acidulants in...
Vaishnavi PhirkeFeb 1, 20212 minAntioxidantsAntioxidants are chemical substances either natural or manmade which prevent the oxidation of reaction from occurring which may lead to...
Vaishnavi PhirkeFeb 1, 20211 minDHA (Docosahexaenoic acid)DHA is an omega-3-fatty acid. It is the basic component for the development of many important human organs like skin, nerve tissues, and...